Description
IN THE TASTE OF HENRI SERVANT, TABLE CENTER, SECOND HALF OF THE 19th CENTURY of ovoid form with pinched, flared neck; in bronze with double brown and gold patina, chased on the body with foliage and rings, on the neck with a frieze of palms in bas-relief. It is supported by a tripod base decorated with lambrequins, foliage and palms, with a man's mask in the center; surmounted by three arms of light dying into a lion's paw. Curved triangular base with ivy frieze, scrolled palmette feet. Center table in the taste of Henri Servant, second half 19th century HEIGHT 74 - WIDTH 45 CM - H. 29 1/8 - W. 17 3/4 IN.
143
IN THE TASTE OF HENRI SERVANT, TABLE CENTER, SECOND HALF OF THE 19th CENTURY of ovoid form with pinched, flared neck; in bronze with double brown and gold patina, chased on the body with foliage and rings, on the neck with a frieze of palms in bas-relief. It is supported by a tripod base decorated with lambrequins, foliage and palms, with a man's mask in the center; surmounted by three arms of light dying into a lion's paw. Curved triangular base with ivy frieze, scrolled palmette feet. Center table in the taste of Henri Servant, second half 19th century HEIGHT 74 - WIDTH 45 CM - H. 29 1/8 - W. 17 3/4 IN.
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