Null Killdeer or synonymously Killdeer (Charadrius vociferus) (CE): naturalized …

Description

Killdeer or synonymously Killdeer (Charadrius vociferus) (CE): naturalized specimen on wooden base with plaque reading "Killdeer Charadrius vociferus". This specimen has been cleaned Naturalized before 1990 Geographical distribution: North America As is Species not listed in the Washington Convention (CITES), in European Community Regulation 338/97 of 09/12/1996 and prior to the French Environment Code. Expert: Michael Combrexelle

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Killdeer or synonymously Killdeer (Charadrius vociferus) (CE): naturalized specimen on wooden base with plaque reading "Killdeer Charadrius vociferus". This specimen has been cleaned Naturalized before 1990 Geographical distribution: North America As is Species not listed in the Washington Convention (CITES), in European Community Regulation 338/97 of 09/12/1996 and prior to the French Environment Code. Expert: Michael Combrexelle

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Estim. 120 - 250 EUR

LEMÉE (Albert): Descriptive and synonymic dictionary of phanerogamous plant genera. Brest, Imprimerie Commerciale et Administrative, [Paris, Paul Lechevalier for the last volume], 1929-1959, 10 volumes in 11 volumes. 18.5 by 28 cm. Paperback. Covers soiled and with a few tears. Some foxing. Top cover of volume V missing. T. I to VI: Dictionary. T. VII: Families and genera. T. VIII-a: Monocotyledonous plants. T. VIII-b: Dicotyledonous plants. T. IX: Supplement (of 1951). T. X: Supplement (of 1959). First edition. Very rare complete set.

Estim. 350 - 650 EUR

(Gastronomy). FAVRE (Joseph): Dictionnaire universel de cuisine et d'hygiène alimentaire. Modification de l'homme par l'alimentation. Paris, Chez tous les Libraires (volume 1); Librairie-Imprimerie des Halles et de la Bourse de Commerce (volumes 2 to 4), s.d. [ca 1894]. 4 volumes. 21 by 28 cm. Continuous pagination of (4)-XIV-(2)-1940-(8) pages. Contemporary brown half-chagrin with corners, 5-rib spine. Epidermure on 3 corners of volume 3, small paper loss on the lower cover of volume 1. Otherwise a very fine copy. First edition. Over 3,500 recipes, nearly 5,000 articles, nearly 800 figures in the text... Oberlé, Les fastes de Bacchus et de Comus n° 258. "The dictionary includes : etymology, synonymy in three languages, history, chemical analysis of all natural and compound foods, hygienic properties appropriate to ages and sexes, according to the need claimed by the individual ; diet, prophylactics, mineral waters, climatology, respiratory foods, vegetarian, Assyrian, Greek, Roman, French, English and German cuisines, recipes for dishes, entremets, confectionery, pastry-making, ice-cream-making, distilling and preserved foods; biographies of all illustrious cooks and culinary terminology". Each volume ends with a list of recommended products. The 4th volume is enriched with XL pages: L'approvisionnement, les cuisines et le service de table de LL. Messrs. the Emperor Alexander III on his journey through the Russias in 1888 (August 24-October 18). "The greatest culinary encyclopedia ever produced." (Oberlé). "Valais cook Joseph Fabvre (1844-1903), a highly original figure with libertarian views, friend of Gustave Courbet, Élisée Reclus, Bakounine, etc., was one of the first food journalists, launching in 1877 the first culinary journal written by a cook. Titled La Science culinaire, it was published for 7 years at the Geneva address. He was also a progressive who was committed, in his very profession, to developing the health of children and families."

Estim. 15 000 - 20 000 EUR

JAGUAR XJS CABRIOLET, 1989 1st registration: 16/03/1989 Type: MPV Body : CABR Serial number : SAJJNADW4DM159121 Fiscal power : 29 CV Energy : ES Mileage : 142 212 kms (not guaranteed) Internationally renowned and synonymous with luxury and elegance, this British car caused controversy in its early days by breaking with Jaguar tradition. At issue were its rather massive, angular lines and the disappearance of wood in favor of matte-black plastic, very much in vogue in the 70s. Despite the oil shocks of the '70s, the number of cylinders of the new model won over the hearts of Jaguar aficionados, as did the more popular BMW 6-series and Mercedes slc 500. Proof of its success was its 21-year production run, from 1975 to 1996. The Jaguar XJS Cabriolet is an iconic car that embodies classic British luxury and style. It is part of Jaguar's legendary line of XJ models, renowned for their comfort, style and performance, and today considered a timeless icon of British automotive design. Technical specifications - Engine: V12, 5.3 liters, approx. 295 hp - Transmission: four-speed automatic - Performance: acceleration from 0 to 100 km/h in approx. 7.5 seconds. - Top speed: approx. 240 km/h The engine has been successfully restarted, but as the car has been parked in the dry for several years, it will need a complete overhaul, including a check of all safety features. The paintwork has a few defects, but is of a very good appearance. Structural elements show little visible corrosion. Hood not tested. Nice upholstery. French registration document. With technical inspection.

Starting price 150 EUR

Command stick Songye, Democratic Republic of Congo Wood, animal skin, raffia H: 49 cm. The spirit of this sculpture is undoubtedly to symbolize power by using the stylistic canons of the diminutive mask adorning the staff and the animal skin synonymous with strength. Collected in situ by the owner in the Lomani river basin.

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