Null A PAIR OF BRONZE RITUAL FOOD VESSELS AND COVERS, XU
LATE WESTERN ZHOU 10 cm…

Description

A PAIR OF BRONZE RITUAL FOOD VESSELS AND COVERS, XU LATE WESTERN ZHOU 10 cm Height each

354

A PAIR OF BRONZE RITUAL FOOD VESSELS AND COVERS, XU LATE WESTERN ZHOU 10 cm Height each

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Estim. 1 100 - 1 200 NTD

Pair of Jue ritual cups; China, Qing dynasty, Kangxi Period, 1662-1722-. Glazed porcelain. They show restorations. Measurements: 7.5 x 8 x 6 cm (x2). In the British Museum can be seen a piece of great similarity to the present set (N Inv, 1847, 0712. 319). A jue is a type of ancient Chinese vessel used to serve mulled wine during ancestor worship ceremonies. It is shaped like an ovoid body supported by three extended triangular legs, with a long curved spout on one side and a counterweight rim on the other. They are a small Chinese equivalent of the ewer. The name jue is not original, but comes from the Shuowen Jiezi, a dictionary of the 2nd century AD. The vessel originated in the Neolithic as a ceramic vessel associated with the Longshan culture, between about 2500 and 2000 BC. During the Shang and Zhou dynasties of Bronze Age China, it became one of numerous Chinese ritual bronze designs. They present restorations.

Estim. 400 - 600 NTD

Ritual vessel. China. Qing Dynasty, XVIII-XIX centuries. Patinated bronze. Measurements: 25 cm x 28 cm x 28 cm. Bronze vessel with two handles and foliate elements worked in relief on the oval body. Synthetic vegetal motifs incised in the bronze complete the decoration. Ritual vessels during the Qing dynasty represent a combination of art, religion and culture, serving as important ceremonial artifacts that connected the spiritual with the material in the daily life and ritual practices of imperial China.

Estim. 500 - 550 NTD

Gu vessel for drinking wine or offering ritual libations. China, Qing dynasty, 19th century. Bronze. Measurements: 27 cm (height) x 18 cm (largest diameter). This type of vessel was used in the Shang and Zhou dynasties (1600-256 BC), although our example dates from the nineteenth century. It has the characteristic gu form: tall, slender body with a slightly flared base that tapers into a slender central section before widening again into a trumpet-like mouth, wider than the base. Its surface is usually decorated with taotie, mythological creatures from Ancient China, in relief.

Estim. 500 - 1 000 NTD

Chinese 20th century ceramic gui food vessel. With blue crackle glaze similar to Jun pottery from the Song dynasty. The vessel is ribbed and flanked by two applied looped handles that are each adorned by two nodules. With recessed base. Height: 5 3/4 in x width: 12 1/4 in x depth: 7 in.

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