Description
E. BOURGEOIS Porcelain dinner service, floral design, including : - 48 dinner plates - 24 soup plates - 13 dessert plates - 1 oval platter - 2 ravioli dishes - 2 compotiers (wear to gilding, small chips)
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E. BOURGEOIS Porcelain dinner service, floral design, including : - 48 dinner plates - 24 soup plates - 13 dessert plates - 1 oval platter - 2 ravioli dishes - 2 compotiers (wear to gilding, small chips)
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