SPOONS, DESSERT FORK AND FISH KNIFE SPOONS, DESSERT FORK AND FISH KNIFE In Portu…

Description

SPOONS, DESSERT FORK AND FISH KNIFE

SPOONS, DESSERT FORK AND FISH KNIFE In Portuguese sterling silver from the 19th/20th century with different assayers' and goldsmith's marks, "caninhas" decoration. With 3 tablespoons, 14 tea spoons and 4 coffee spoons. Signs of use, small dents Approx weight: 550 g.

509

SPOONS, DESSERT FORK AND FISH KNIFE

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Estim. 7 000 - 9 000 EUR

Jean Puiforcat.

Estim. 200 - 300 EUR

CHRISTOFLE Silver-plated "Rubans" pattern set including 12 dessert sets, 12 large knives, 12 dessert spoons, 12 dessert knives, 1 cheese knife, 1 serving scoop, 12 fish forks, 12 oyster forks, 1 sauce boat spoon, fish serving set, serving set, 1 sugar tongs. Wear and tear

Cartier cutlery model "La Maison de Louis Cartier" in punched Sterling 925 silver with the signature and each piece numbered. Art Deco design with "vermeille" silver clamp. Consisting of: 12 forks, 12 spoons, 12 knives, 12 fish forks, 12 shovels, 12 dessert forks, 12 dessert spoons, 12 dessert knives, 12 coffee spoons, serving fork and spoon and cheese knife. Total: 111 pieces. The pieces contain red cases with the signature in gold on the lid, each one numbered and labeled specifying the content. With certificate of authenticity. Unworn. Weight: 4,735 Kg.

Estim. 50 - 80 EUR

LOT OF SILVER METAL including : CHRISTOFLE: 5 spoons and 2 forks filets rubanés model, 4 spoons and 3 forks for entremet, filets rubanés model, 6 ribboned filets model dessert spoons, 1 children's cutlery shell model 5 spoons and 2 forks and 1 knife mismatched pattern 1 sprinkling spoon and 1 candy fork ERCUIS: 1 spoon and 4 forks with foliage circa 1900 1 flatware, ribboned filets pattern, 5 oyster forks with acanthus leaves 6 knife-holders, 3 sugar tongs, 1 "Normandy" candlestick François FRIONNET: 1 table fork, 13 entremet spoons, 8 table knives and 3 dessert knives, shell model 12 fish forks with foliage decoration Albert FRIONNET: 7 Empire-style table spoons and 5 forks OMBRILLE: 12 entremet cutlery sets with acanthus leaf decoration 4 spoons and 2 forks with volutes 5 oyster forks and 5 dessert forks, shell pattern Appended: 9 dessert knives and 1 butter knife with mother-of-pearl handles

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