Taste-vin
in silver, the body plain, the rim engraved "Jean-Yacinte Angenot", th…

Description

Taste-vin in silver, the body plain, the rim engraved "Jean-Yacinte Angenot", the handle a coiled snake By Martin LUMIERE, Orléans, 1764 (958°/°°) Weight : 79g - D : 7,8 cm

110

Taste-vin in silver, the body plain, the rim engraved "Jean-Yacinte Angenot", the handle a coiled snake By Martin LUMIERE, Orléans, 1764 (958°/°°) Weight : 79g - D : 7,8 cm

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Estim. 180 - 220 EUR

PARIS 1761 Silver wine tasting vessel with twisted ribs underlined by dots. Handle with facing snakes. Border engraved "C. GUERTIN". Marks for PARIS 1761. Marks (body and handle) of the master silversmith: Henri-Nicolas DE BRIE, received in 1758. Weight: 104.6 grams. Slightly deformed neck.

Estim. 180 - 250 EUR

ANGERS 1765-66. Angevin wine taster, plain model with snake handle. Border engraved "François Colin". Good condition, small shock in the bottom. Hallmarks for ANGERS 1755-56. Master goldsmith's hallmark: Marguerite CHARTON (widow of Pierre II HUGE, whom she took over after his death in 1765). Well hallmarked (body and handle). Max. height: 2.4 cm. Outer diameter (without handle): 8.2 cm. Inner diameter (without handle): 7.6 cm. Max. L. (with handle): 10.7 cm. Weight: 81.2 grams.

Estim. 50 - 80 EUR

CLERMOND-FERRAND circa 1840 Silver wine taster of plain design with handle with facing snakes. Edge engraved "J SARRON". Minerve hallmark and hallmark (on body and handle) of master silversmith: J.B PEYREND ("JB" and anchor), received in Clermont Ferrand in Year VI. Weight: 95.2 grams. Small dents.

Estim. 80 - 100 EUR

A silver wine taster of the "Orléanais" model, with swollen body and ribbed tongue grip. Lille office shield of 1726 on the bottom. Minerve hallmark 2nd title (body and tongue). Weight: 116.4 grams.

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