Gastronomy - Cookery - Schellhammer, Maria Sophia. The well-instructed cook's accidental confectionery taffy ... 2 parts. Probably Brunswick, Fickel, 1706. 2 (of 4) pp., 224 p., 4 (of 5) pp. bound: Schuppe, Hans. Neu-verbesserter Traiteur à la Mode welcher itzo zum drittenmahl der delicaren und neu begierigen Welt zu sonderbahren Nutzen darleget sein mit Fleiß zusammen getragenes, und wol eingerichtetes Koch Buch. With 21 woodcut plates, with explanatory text on verso. Lübeck and Leipzig, Peter Böckmann, 1709. double title, 4 pp., 190 pp., 10 pp. 21 x 16.5 cm. Contemporary parchment binding with embossed monogram (B.C.B.) and embossed date (1713) on front cover (stained, block broken several times). I: Without title page, without leaf 5 (Wegwar-) of the register and without plates. Pp. 89-147 with wormhole in lower margin. - II: Title page at the beginning of the book. Left half of title pasted to endpapers. - Layers partly loose. In the rear part the leaves partly with small tears in the outer margin. Some browning throughout. VAT: *