Description
René COTY Set of 5 menus and 1 meal program offered to the President of the Republic, René COTY in 1954-1956. - Menu for the luncheon offered on June 30, 1954 by the Conseil général de la Seine-Inférieure, the Conseil municipal de ROUEN and the Chambre de commerce de Rouen, 4 pp. in-4 (1 f. folded in 4), BELLE COUV. illustrated with a stylized view of Rouen in blue and red, menu with wine list, held by a blue and red ribbon with wax seal. - Menu for the banquet offered to President COTY by the city of NANCY on October 16, 1954, 4 pp. in-4, cover illustrated with a woodcut in sepia ink depicting the coat of arms of the city of Nancy on a grisaille background of veined wood, menu and wine list, menu engraved on oak at Caveau Saint-Roch in Nancy as well as the large incised xylograph on wire pearwood, hand-printed by Berger-Levrault, Nancy. - Program for La Nuit de l'industrie minérale organized to mark the centenary of the Société de l'industrie minérale in the presence and under the patronage of Mr. René COTY, President of the Republic, on June 25, 1955 at the Palais de Chaillot in PARIS, 8 pp. in-4 in cover with embossed SIM coat of arms, program printed by Alfred Devignes, engraver-printmaker, Paris. Attached is a color AQUARELLE by Luc-Marie BAYLE reproduced on Alfa paper by Devignes in a limited edition (ex. no. 3062). - Menu du déjeuner offert le 15 octobre 1955 par le Conseil municipal de DUNKERQUE et la Chambre de commerce de Dunkerque, 4 pp. in-4 (1 f. plié en 4), BELLE COUV. illustrée d'une vue stylisée de Dunkerque en bleu et rouge, menu avec liste des vins, maintenu par un large ruban bleu et blanc avec cachet de cire. - Menu for the luncheon offered by the city of VERDUN to Mr. René Coty, President of the Republic, Citain of Verdun, on the occasion of the XXXXth anniversary of the victory, 4 pp. in-4, mute cover, view of the Porte chaussée by Etienne Jeannet, menu and wine list, tricolor cordon, reception by the Hôtel Bellevue, service by the École hôtelière de Strasbourg. - Menu for the banquet offered by the city of ROUEN on the occasion of the Fêtes de la réhabilitation de Jeanne d'Arc et de la réouverture de la cathédrale on June 24, 1956 at the Palais des consuls, 4 pp. in-4 (1 f. folded in 4), BELLE COUV. illustrée d'une vue de la cathédrale et d'un glaive avec rehauts dorés, menu et liste des vins, cordon doré. Attached is the menu for the luncheon held to mark the inauguration of the "Vincent Auriol" school complex at LA BOISSIÈRE [near LISIEUX] on October 2, 1954, presided over by Vincent AURIOL, former President of the French Republic, in-8 card, menu and wine list in a tricolor frame, handwritten annotations.
104
René COTY Set of 5 menus and 1 meal program offered to the President of the Republic, René COTY in 1954-1956. - Menu for the luncheon offered on June 30, 1954 by the Conseil général de la Seine-Inférieure, the Conseil municipal de ROUEN and the Chambre de commerce de Rouen, 4 pp. in-4 (1 f. folded in 4), BELLE COUV. illustrated with a stylized view of Rouen in blue and red, menu with wine list, held by a blue and red ribbon with wax seal. - Menu for the banquet offered to President COTY by the city of NANCY on October 16, 1954, 4 pp. in-4, cover illustrated with a woodcut in sepia ink depicting the coat of arms of the city of Nancy on a grisaille background of veined wood, menu and wine list, menu engraved on oak at Caveau Saint-Roch in Nancy as well as the large incised xylograph on wire pearwood, hand-printed by Berger-Levrault, Nancy. - Program for La Nuit de l'industrie minérale organized to mark the centenary of the Société de l'industrie minérale in the presence and under the patronage of Mr. René COTY, President of the Republic, on June 25, 1955 at the Palais de Chaillot in PARIS, 8 pp. in-4 in cover with embossed SIM coat of arms, program printed by Alfred Devignes, engraver-printmaker, Paris. Attached is a color AQUARELLE by Luc-Marie BAYLE reproduced on Alfa paper by Devignes in a limited edition (ex. no. 3062). - Menu du déjeuner offert le 15 octobre 1955 par le Conseil municipal de DUNKERQUE et la Chambre de commerce de Dunkerque, 4 pp. in-4 (1 f. plié en 4), BELLE COUV. illustrée d'une vue stylisée de Dunkerque en bleu et rouge, menu avec liste des vins, maintenu par un large ruban bleu et blanc avec cachet de cire. - Menu for the luncheon offered by the city of VERDUN to Mr. René Coty, President of the Republic, Citain of Verdun, on the occasion of the XXXXth anniversary of the victory, 4 pp. in-4, mute cover, view of the Porte chaussée by Etienne Jeannet, menu and wine list, tricolor cordon, reception by the Hôtel Bellevue, service by the École hôtelière de Strasbourg. - Menu for the banquet offered by the city of ROUEN on the occasion of the Fêtes de la réhabilitation de Jeanne d'Arc et de la réouverture de la cathédrale on June 24, 1956 at the Palais des consuls, 4 pp. in-4 (1 f. folded in 4), BELLE COUV. illustrée d'une vue de la cathédrale et d'un glaive avec rehauts dorés, menu et liste des vins, cordon doré. Attached is the menu for the luncheon held to mark the inauguration of the "Vincent Auriol" school complex at LA BOISSIÈRE [near LISIEUX] on October 2, 1954, presided over by Vincent AURIOL, former President of the French Republic, in-8 card, menu and wine list in a tricolor frame, handwritten annotations.
You may also like
