Null Gaston DOUMERGUE

Set of 10 diplomatic menus and 1 travel program (1925-192…
Description

Gaston DOUMERGUE Set of 10 diplomatic menus and 1 travel program (1925-1928) under the Presidency of Gaston DOUMERGUE, including meals offered to the KING OF AFGHANISTAN, KING ALBERT I and Queen Elisabeth of BELGIUM. - Menu for the dinner offered to the Heads of Diplomatic Missions in Paris by Mr. Édouard HERRIOT, President of the Council and Minister of Foreign Affairs, on March 5, 1925 at the Ministry of Foreign Affairs, 4 pp. in-8, cover with Babel frame, engraved by Stern, program opposite menu. - Menu for the dinner served on March 19, 1925 at the Ministry of Foreign Affairs, 4 pp. in-12, framed cover, program opposite menu, engraved by Stern, with table plan in the name of M. Lucien Hubert "prié d'offrir le bras a Mme Hermite", 1 f., marginal tears without missing, traces of folding. - Menu for the dinner served in honor of the QUEEN OF BELGIUM and in the presence of Belgian writers on June 9, 1925 at the Ministry of Foreign Affairs, 4 pp. in-12, framed cover, program opposite the menu, engraved by Stern, enclosed is the seating plan in the name of Henri DUVERNOIS [real name Henri-Simon Schwabacher, French writer, screenwriter and playwright (1875-1937)], 1 f., marginal tears without missing, traces of folding. - Menu for dinner served on July 11, 1926, in-12 gilt-lettered cardboard P-L-M (Compagnie Paris-Lyon-Méditerranée) dinner during a Toulon-Paris trip in honor of Sultan Mouley Youssef [ben Hassan, SULTAN OF MOROCCO] according to a handwritten note on verso. - Menu for the dinner offered to the KING OF AFGHANISTAN, Amanullah Khan, and the Queen, January 25, 1928 at the Élysée, 4 pp. in-8 in cover illustrated with a view of the Palais de l'Élysée by J. J. Dufour, menu with program opposite, engraved by Stern. - Menu for the dinner offered to the King and Queen of Afghanistan on January 26, 1928 at the Ministry of Foreign Affairs, 4 pp. in-8 under a BEAUTIFUL COVER illustrated in color with floral motifs IN AN ORIENTAL STYLE with the Afghan royal coat of arms in the center, inside: monogram of Aristide BRIAND [Minister of Foreign Affairs] in an oriental style, menu and program opposite, engraved by Maquet, held by a copper and white cord and laminated on card stock. - Program for the trip to France of the King and Queen of Afghanistan, January 25-27, 1928, in-12, 20 pp. held together by two ribbons in Afghan and French colors, handwritten annotations in pencil, - Menu for the lunch served on February 8, 1928 at the Ministry of Foreign Affairs, 4 pp. in-12, cover illustrated with the Republican emblem in white on a blue background within a gilded crown, monogram of Aristide BRIAND inside. - Dinner menu offered by the Mayor of CHARLEROI, Joseph TIROU, on the occasion of the distinction granted by President DOUMERGUE on February 11, 1928, cardboard (17 x 11 cm) with the arms of the city of Charleroi, on behalf of M. Bricage, Consul of France. - Menu for the dinner offered to KING ALBERT I and QUEEN ELISABETH of BELGIUM by President DOUMERGUE on March 10, 1928 at the French Embassy in Brussels, 4 pp. in-12, gilded republican emblem on cover, stains. - Menu du déjeuner servi le 26 juillet 1928 au Ministère des Affaires étrangères, 4 pp. in-12, cover illustrated with the Republican emblem in white on a blue background within a gilded crown, monogram of Aristide BRIAND inside, trace of fold, stains on second cover.

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Gaston DOUMERGUE Set of 10 diplomatic menus and 1 travel program (1925-1928) under the Presidency of Gaston DOUMERGUE, including meals offered to the KING OF AFGHANISTAN, KING ALBERT I and Queen Elisabeth of BELGIUM. - Menu for the dinner offered to the Heads of Diplomatic Missions in Paris by Mr. Édouard HERRIOT, President of the Council and Minister of Foreign Affairs, on March 5, 1925 at the Ministry of Foreign Affairs, 4 pp. in-8, cover with Babel frame, engraved by Stern, program opposite menu. - Menu for the dinner served on March 19, 1925 at the Ministry of Foreign Affairs, 4 pp. in-12, framed cover, program opposite menu, engraved by Stern, with table plan in the name of M. Lucien Hubert "prié d'offrir le bras a Mme Hermite", 1 f., marginal tears without missing, traces of folding. - Menu for the dinner served in honor of the QUEEN OF BELGIUM and in the presence of Belgian writers on June 9, 1925 at the Ministry of Foreign Affairs, 4 pp. in-12, framed cover, program opposite the menu, engraved by Stern, enclosed is the seating plan in the name of Henri DUVERNOIS [real name Henri-Simon Schwabacher, French writer, screenwriter and playwright (1875-1937)], 1 f., marginal tears without missing, traces of folding. - Menu for dinner served on July 11, 1926, in-12 gilt-lettered cardboard P-L-M (Compagnie Paris-Lyon-Méditerranée) dinner during a Toulon-Paris trip in honor of Sultan Mouley Youssef [ben Hassan, SULTAN OF MOROCCO] according to a handwritten note on verso. - Menu for the dinner offered to the KING OF AFGHANISTAN, Amanullah Khan, and the Queen, January 25, 1928 at the Élysée, 4 pp. in-8 in cover illustrated with a view of the Palais de l'Élysée by J. J. Dufour, menu with program opposite, engraved by Stern. - Menu for the dinner offered to the King and Queen of Afghanistan on January 26, 1928 at the Ministry of Foreign Affairs, 4 pp. in-8 under a BEAUTIFUL COVER illustrated in color with floral motifs IN AN ORIENTAL STYLE with the Afghan royal coat of arms in the center, inside: monogram of Aristide BRIAND [Minister of Foreign Affairs] in an oriental style, menu and program opposite, engraved by Maquet, held by a copper and white cord and laminated on card stock. - Program for the trip to France of the King and Queen of Afghanistan, January 25-27, 1928, in-12, 20 pp. held together by two ribbons in Afghan and French colors, handwritten annotations in pencil, - Menu for the lunch served on February 8, 1928 at the Ministry of Foreign Affairs, 4 pp. in-12, cover illustrated with the Republican emblem in white on a blue background within a gilded crown, monogram of Aristide BRIAND inside. - Dinner menu offered by the Mayor of CHARLEROI, Joseph TIROU, on the occasion of the distinction granted by President DOUMERGUE on February 11, 1928, cardboard (17 x 11 cm) with the arms of the city of Charleroi, on behalf of M. Bricage, Consul of France. - Menu for the dinner offered to KING ALBERT I and QUEEN ELISABETH of BELGIUM by President DOUMERGUE on March 10, 1928 at the French Embassy in Brussels, 4 pp. in-12, gilded republican emblem on cover, stains. - Menu du déjeuner servi le 26 juillet 1928 au Ministère des Affaires étrangères, 4 pp. in-12, cover illustrated with the Republican emblem in white on a blue background within a gilded crown, monogram of Aristide BRIAND inside, trace of fold, stains on second cover.

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