Description
Raymond POINCARÉ POINCARÉ IN BELGIUM - Set of 3 menus relating to the visit of the President of the Republic, Raymond POINCARÉ, to Belgium in July 1919. - Menu for the dinner offered by the King of the Belgians, ALBERT I, to President Poincaré on July 22, 1919 in Brussels. 4 pp. in-8, royal monogram in color enhanced with gold, gilt menu, program inside, light marginal spotting, trace of fold. - Menu du déjeuner offert au Président Poincaré par la ville de Liège le 24 juillet 1919, 4 pp. in-8 sous couv. en couleurs avec emblème français, blasons de Liège et de Paris et armes royales belges, à l'intérieur menu avec liste des vins en vis-à-vis, encadrement et blasons de Liège, rehauts dorés, menu gravé par Bénard, maintenu par un cordon rouge. - Menu for the dinner offered to members of the Paris City Council on July 24, 1919 at the Skating Palace in Liège, 4 pp. in-8 in cover with French emblem, Belgian royal arms and coats of arms of Liège and Paris, inside menu with facing wine list, framing and coats of arms of Liège and Paris, gold highlights, menu engraved by Bénard, held together by a red cord.
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Raymond POINCARÉ POINCARÉ IN BELGIUM - Set of 3 menus relating to the visit of the President of the Republic, Raymond POINCARÉ, to Belgium in July 1919. - Menu for the dinner offered by the King of the Belgians, ALBERT I, to President Poincaré on July 22, 1919 in Brussels. 4 pp. in-8, royal monogram in color enhanced with gold, gilt menu, program inside, light marginal spotting, trace of fold. - Menu du déjeuner offert au Président Poincaré par la ville de Liège le 24 juillet 1919, 4 pp. in-8 sous couv. en couleurs avec emblème français, blasons de Liège et de Paris et armes royales belges, à l'intérieur menu avec liste des vins en vis-à-vis, encadrement et blasons de Liège, rehauts dorés, menu gravé par Bénard, maintenu par un cordon rouge. - Menu for the dinner offered to members of the Paris City Council on July 24, 1919 at the Skating Palace in Liège, 4 pp. in-8 in cover with French emblem, Belgian royal arms and coats of arms of Liège and Paris, inside menu with facing wine list, framing and coats of arms of Liège and Paris, gold highlights, menu engraved by Bénard, held together by a red cord.
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