Description
(Vin.) JACQUEMIN (Georges) and ALLIOT (Henri) : Modern agricultural technology. La vinification moderne ou l'art de faire et conserver le vin. Paris, J.-B. Baillière et Fils, and Malzéville près Nancy, Institut de Recherches, 1903. Two volumes. 14 by 22 cm. VII-(1)-686 pages + 15 ff. n.ch. (advertising) + 2 color plates hors-texte, 1 folding map, and 1 folding table h.t. and (4)-1119 pages, and 4 plates including 3 folding h.t. Illustrations in the text. Publisher's green full percaline, slightly worn. 4 quires of volume 2 partly disbound, leaves slightly foxed. Uncommon first edition. Chwartz J: 4; Simon, B.V.: 28 (no copy in the Wine Trade Club Library); coll. Fritsch 244. 1800 pages of winegrowing knowledge. With (Wine.) LADREY (Claude): L'art de faire le vin. Oenological and viticultural library. Third edition. Paris, F. Savy, s.d. [1871]. One volume. 11.5 by 18 cm. XI-(1)-346 pages and 1 unencrypted leaf (Ouvrages de l'auteur chez Savy). Full modern Bradel paper, black title page, covers preserved (bound at end). Binding in very good condition. Stamp of a former owner on the title page and on page 101, small corner restoration on the preserved cover, otherwise good condition inside. Autograph signed letter from the author. The original edition dates from 1863. Chwartz L: 10. With LÉCHALET (Jacques): La cave bourgeoise. Collection Familia. Paris, Librairie des Annales Politiques et Littéraires, s.d. [ca 1909]. One volume. 12.5 by 20 cm. 224 pages. Contemporary illustrated full cloth. Minor wear at top of spine, otherwise good condition. Endpaper torn, otherwise good condition inside. Illustrations in the text. First edition. Simon is missing; no copy in the Fritsch collection. Extract from the table: Buying wine; installing wine; wine in pieces; bottling wine; wine diseases and easy ways to recognize them; cider in the cellar; cider diseases; beer, lemonade, etc. With FOILLARD (Léon): Le vin de nos vignes. Souvenirs et pages d'autrefois. Preface by André Latreille. Illustrations by Luc Barbier. Villefranche-en-Beaujolais, Editions du Cuvier, 1950. One volume. 15.5 by 20.5 cm. XIII-(1)-127-(4) pages, and 3 plates (complete). Paperback, in printed cover. Untrimmed copy. Some leaves darkened by the presence of the off-text reproductions. Otherwise a fine copy. Edition of 800 copies. One of 50 numbered copies on pur fil de Lana (N°29). Missing Chwartz. The 4 works in 5 volumes:
198
(Vin.) JACQUEMIN (Georges) and ALLIOT (Henri) : Modern agricultural technology. La vinification moderne ou l'art de faire et conserver le vin. Paris, J.-B. Baillière et Fils, and Malzéville près Nancy, Institut de Recherches, 1903. Two volumes. 14 by 22 cm. VII-(1)-686 pages + 15 ff. n.ch. (advertising) + 2 color plates hors-texte, 1 folding map, and 1 folding table h.t. and (4)-1119 pages, and 4 plates including 3 folding h.t. Illustrations in the text. Publisher's green full percaline, slightly worn. 4 quires of volume 2 partly disbound, leaves slightly foxed. Uncommon first edition. Chwartz J: 4; Simon, B.V.: 28 (no copy in the Wine Trade Club Library); coll. Fritsch 244. 1800 pages of winegrowing knowledge. With (Wine.) LADREY (Claude): L'art de faire le vin. Oenological and viticultural library. Third edition. Paris, F. Savy, s.d. [1871]. One volume. 11.5 by 18 cm. XI-(1)-346 pages and 1 unencrypted leaf (Ouvrages de l'auteur chez Savy). Full modern Bradel paper, black title page, covers preserved (bound at end). Binding in very good condition. Stamp of a former owner on the title page and on page 101, small corner restoration on the preserved cover, otherwise good condition inside. Autograph signed letter from the author. The original edition dates from 1863. Chwartz L: 10. With LÉCHALET (Jacques): La cave bourgeoise. Collection Familia. Paris, Librairie des Annales Politiques et Littéraires, s.d. [ca 1909]. One volume. 12.5 by 20 cm. 224 pages. Contemporary illustrated full cloth. Minor wear at top of spine, otherwise good condition. Endpaper torn, otherwise good condition inside. Illustrations in the text. First edition. Simon is missing; no copy in the Fritsch collection. Extract from the table: Buying wine; installing wine; wine in pieces; bottling wine; wine diseases and easy ways to recognize them; cider in the cellar; cider diseases; beer, lemonade, etc. With FOILLARD (Léon): Le vin de nos vignes. Souvenirs et pages d'autrefois. Preface by André Latreille. Illustrations by Luc Barbier. Villefranche-en-Beaujolais, Editions du Cuvier, 1950. One volume. 15.5 by 20.5 cm. XIII-(1)-127-(4) pages, and 3 plates (complete). Paperback, in printed cover. Untrimmed copy. Some leaves darkened by the presence of the off-text reproductions. Otherwise a fine copy. Edition of 800 copies. One of 50 numbered copies on pur fil de Lana (N°29). Missing Chwartz. The 4 works in 5 volumes:
