Description
CHOCOLATIERE in silver of tripod form, the side handle in turned wood, the sliding spinning top, the spout with clapper, the edge of the lid with gadroons, the thumb rest with volutes, perhaps Claude HOUASSE, jurisdiction of Marseilles, although punch repeated three times like a master-about. H. 17,5 cm. Gross weight: 314 g
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CHOCOLATIERE in silver of tripod form, the side handle in turned wood, the sliding spinning top, the spout with clapper, the edge of the lid with gadroons, the thumb rest with volutes, perhaps Claude HOUASSE, jurisdiction of Marseilles, although punch repeated three times like a master-about. H. 17,5 cm. Gross weight: 314 g