BORDEAUX - Bouillon bowl with mamelonned lid decorated with Regency friezes, ears decorated with an antique bust. Stamping on the outside bottom: peacock / F / RAFINE, François PAQUIN, 1717/1768. Length : 27cm Reference : BOUCAUD, Ph, " Etains et Maîtres potiers d'étain - Bordeaux 1600-1900, et Guyenne 1600-1900 ".

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