Service en argent
composed of a teapot, a covered sugar bowl, two cups and their saucers; the feet with pedestal and pearled lid rim, the bodies with round ribs surmounted by hollow ribs, the frets in hazelnut on a leafy terrace.
By Fray, Minerve hallmark (950°/°°)
Gross weight: 1719 g.
Foot of the teapot to be straightened
A silver-plated creamer of a different model is attached.
