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Emile BOURGEOIS, 21 rue Drouot, Parigi Servizio da tavola in porcellana dipinta con decorazioni a semi di fiori e filetti dorati, composto da: 25 piattini da dessert 34 piatti grandi 13 piatti fondi 2 salsiere 1 insalatiera 1 piatto da portata su piedistallo 1 piatto ovale 2 vaschette per verdure con coperchio 2 ciotole 1 piatto circolare fondo 2 piatti circolari Danni e restauri
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