94 - Piatto traforato con decorazione floreale - fine XIX/inizio XX secolo, porcellana, decorazione policroma a smalto con bouquet floreale centrale composto da rose, tulipani e altri fiori, oltre a fiori sparsi lungo il bordo; bandiera lavorata a traforo ornamentale con quattro riserve incorniciate da rocaille e dipinte con motivi floreali, decorazioni in oro, sul fondo marchio blu sotto smalto nello stile dello scudo viennese, nonché numeri impressi «1088» e «1», parziale sfregamento dell’oro, diametro circa 25 cm.

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