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217 - GACON-DUFOUR. MANUEL DU PARFUMEUR.
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Estimation
Sale fees
GACON-DUFOUR. MANUEL DU PARFUMEUR. Paris, Roret, 1835. In-12 de [4]-284 pages, demi-basane brune, dos lisse orné (reliure de l'époque). Contient les moyens de confectionner les pâtes odorantes, les poudres, les pommades, les savons, les élixirs…Reliure un peu fanée, rousseurs.
Auction details
Livres anciens et modernes - Régionalisme et noblesse de l'Ain - Beaux livres de Louis Jou - Gastronomie et oenologieAuction house
De Baecque et Associés +33 1 58 40 82 92 lyon@debaecque.frDelivery is optional. You can use the carrier of your choice. The stated price does not include the lot price or the auction house fees.