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Creamer and sugar bowl by Georg Jensen, sterling silver. Above a stepped base, the stem is shaped like three-dimensional flower calyxes. Oval body with a hammered finish. Handle emerging from flower buds. Designed by Georg Jensen, 1917. Marked “Denmark Sterling,” maker’s mark, model no. 235 B. Total weight approx. 385 g. Height 9 cm. See Georg Jensen Holloware, The Silver Fund Collection, p. 34. Provenance: Estate of Hildegard Dick, Westerland, Sylt. A set consisting of a Danish sterling silver sugar bowl and a creamer modeled in 1917 by Georg Jensen. Standard mark 925, maker’s mark, model number 235 B. Denmark. Copenhagen. Georg Jensen. After 1945.
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