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Tiemann, W. The Sugar Cane in Egypt. Altrincham, Office of the International Sugar Journal, 1903. With frontispiece, 16 plates, and several illustrations in the text. XII, 74 pp., 1 folio, VIII pp. Numbered, old binding (worn). Some pages slightly stained, binding worn. - ╔Included: Saillard, E.╗ Betterave et Sucrerie de Betteraves. 2nd ed. Paris 1913. - ╔Ibid.╗ 3rd ed. Paris 1923. - ╔Ibid.╗ Chimie et Technique Sucrieres. Paris 1910. With original author’s dedication and signature. - ╔Browne, E.A.╗ Peeps at the Sugar Industry. London 1911. - ╔Horsin-Deon╗ Evaporation of Sugar Juices. Paris 1913. - ╔Pages, G.╗ Le Sucre. Paris 1914. - ╔Maquenne, L.╗ Les Sucres et principaux dérivés. Paris 1900. - ╔Teyssier, R.╗ Manual Guide to Sugar Manufacturing. Paris 1904. - 9 vols. in total.
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