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483 - (Löffler, F.L.).
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Estimation
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(Löffler, F.L.). New Cookbook, or Proven Instructions for the Delicious Preparation of Dishes, Baked Goods, Jams, Frozen Desserts, and Preserves. 2 parts in 2 volumes. (Vol. 1 in 6th revised edition; Vol. 2 in a 3rd, newly bound and expanded edition). Stuttgart, Steinkopf 1817. XII, 619 pp.; 4 leaves, 616 pp. Variant bindings of the period (rubbed and repaired). Weiss 2348: “Despite the frequent use of French terms, this work is a cookbook of Swabian cuisine.” - Vol. 1: Index partially bound at the front. Some pages slightly stained. - Bookplate.
Auction details
Auction 146 - Day 1Auction house
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