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Louis SUE (1875–1968) and André MARE (1887–1932) Published by the COMPAGNIE DES ARTS FRANCAIS and manufactured by the Méran pottery in L’Isle-Adam Blue-glazed earthenware dinner service with scalloped border, including a soup tureen, a fruit bowl, two footed bowls, six dessert plates, and sixteen large plates Signed with the monogram stamp of the Compagnie des Arts Français Circa 1925 Soup tureen, Diameter: 28 cm Plates, Diameter: 25 and 22 cm (chips and minor missing pieces) Bibliography: Florence Camard, “Süe et Mare and the Compagnie des Arts Français,” Les Editions de l’Amateur, Paris, 1993, featuring a similar tableware set reproduced on pages 164 and 165.
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