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119 - [GASTRONOMY]RYTZ, Lina. La Bonne cuisinière bourgeoise.
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Estimation
€60 - 80Sale fees
[GASTRONOMY]RYTZ, Lina. La Bonne cuisinière bourgeoise. An amusing nineteenth-century Swiss cookbook. Bern, Rätzer, 1847. In-8, bradel marbled boards, smooth spine with tan title page and gilt fillets, yellow edges. XV, 366 pp. Spine worn, rubbed with paper tears. Some foxing. Very enlarged second edition of this Swiss cookbook. In the end are four pages showing various arrangements of dishes on the table. Handwritten bookplate Stéphanie Bipport-Rouge on title page. An interesting and very complete work.
Auction details
Collectible Books for Sale - First Editions - Illustrated Editions - Varia IVAuction house
Kâ-Mondo +33 1 48 24 26 10 km@ka-mondo.frDelivery is optional. You can use the carrier of your choice. The stated price does not include the lot price or the auction house fees.