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* Jug Made of glazed earthenware with a brown base. The body is ovoid in shape, with a short truncated conical neck ending in a scalloped rim. It has a tubular spout with a grip ring and a back handle. Decorated with a barolet pattern of pale yellow motifs, including three branches placed between friezes of S-shapes, all set within a heart-shaped border formed by a single line and an undulating line superimposed upon it. The neck is accented by a festoon frieze and a frieze of striations. Val de Saône, 19th century H. 39 cm Chips and chips
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