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Joseph Phelps Winery, 2014 Insignia, 12 bottle Bottle conditions : 12(not in bond vat paid) All condition and packaging abbreviations (e.g., owc, ts, lbsl, etc.) are given in their original English form. Refer to our catalog for an explanation of these abbreviations. Wine notes: "Composed of 87% Cabernet Sauvignon, 9% Petit Verdot, 2% Malbec and 2% Cabernet Franc coming from six vineyards and reared for 24 months in 100% new French oak, the 2014 Insignia Proprietary Red Wine has a deep garnet-purple color and nose of crushed blackberries and fresh blackcurrants with touches of cigar box, sandalwood, dried lavender, beef drippings and mocha plus a waft of wild thyme. Medium to full-bodied and incredibly elegant and fine in the mouth, the lively fruit is well structured by grainy tannins and seamless acid, finishing long and earthy. 14,500 cases were made."(97+pts) Provenance: The P.V.S.R. Collection: Fine Wines from a Geneva Cellar. A discerning Geneva collector with an independent eye, P.V.S.R. has never been content simply to assemble the finest Burgundy and Bordeaux, though he holds them in abundance. His curiosity has always led him further, toward the oldest Madeiras, some of the most ancient Jura wines in existence, and the rarest California bottles of the 1960s. Now he shares two hundred ninety-two lots with us. Bordeaux sets a regal tone with the 1961 vintage, including three bottles of Ausone, six of Haut-Brion, and five of Lafite. Burgundy is the heart of the offering, with more than two hundred lots, led by Roumier with twenty-nine lots reaching back to three bottles of 1970 Bonnes-Mares, alongside Domaine Bizot, Domaine Trapet, and six magnums of 1999 Prieuré-Roch Chambertin Clos de Bèze. Champagne pours three bottles of 1961 Dom Pérignon, and the finale belongs to Madeira, with four lots of 1862 D. Bolger Malvasia and Terrantez. All bottles stored in pristine conditions at Au Bonheur du Vin, Acker’s preferred and recommended professional storage in Geneva. Refer to original catalog header sections for additional information on provenance when available.
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